Stone-ground from Wapsie Valley yellow corn, this coarse cornmeal delivers a hearty texture and rich corn flavor. It is naturally gluten-free and an excellent source of fiber and minerals such as selenium, magnesium, and vitamin B6.
 
Suggested Uses:
Seasoned and used as coating for fish or chicken
Prepared as cheesy grits, served with shrimp
Cooked like polenta, cut into cakes and baked
Mixed into pancake recipe, served with syrup
Dusting surface when baking bread or pizza
Or some old-fashioned Virginia corn pudding
 
Ingredients: Wapsie Valley Yellow Corn
 
Packaged as 1kg (2.2lb) bags.  For larger amounts please contact info@grapewoodfarm.com